Ground Beef Pot Pie. Lightweight Camping Equipment - Meals, Stoves and Cookware. Free UK Delivery on Eligible Orders Directions In a large nonstick skillet, cook the beef, onions and carrots over medium heat until meat is no longer pink; drain if necessary. Stir in the potatoes, broth and seasonings.
Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan. Once mixture thickens add salt and pepper to taste.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, ground beef pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lightweight Camping Equipment - Meals, Stoves and Cookware. Free UK Delivery on Eligible Orders Directions In a large nonstick skillet, cook the beef, onions and carrots over medium heat until meat is no longer pink; drain if necessary. Stir in the potatoes, broth and seasonings.
Ground Beef Pot Pie is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Ground Beef Pot Pie is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook ground beef pot pie using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Pot Pie:
- {Prepare 1 of psychobetty's pie crust recipe.
- {Get 1/2 lb of ground beef.
- {Prepare 1/2 small of onion, chopped.
- {Make ready 1 tsp of minced garlic.
- {Make ready 2 tbsp of flour.
- {Prepare 2 cup of beef broth.
- {Take 1/2 packages of frozen mixed vegetables.
- {Take 1/4 cup of milk, cream or ½ & ½.
- {Take 1 tsp of salt and pepper.
- {Make ready 1 of egg, beaten with a splash of water.
- {Make ready 1 pinch of coarse sea salt for dusting of top layer of pie crust.
Don't fully cook - just needs to be a bit softened. Will finish cooking in the oven. Return to the cooktop, remove the lid from the skillet, and add the cooked ground beef and frozen peas. Stir until combined and spoon the ground beef filling into the crust.
Instructions to make Ground Beef Pot Pie:
- Preheat oven to 350°..
- Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes..
- Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan..
- Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly..
- Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer..
- Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash..
- Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable..
Roll out a crust for the top and put it on top of the filling. Brown beef and onion in a large deep skillet over medium heat until done. When done, drain and return to pan. Aberdeen Beef Pie When set in the middle of the table, this hearty beef pie is the center of attention. Beef Pot Pie is a hearty, delicious comfort food recipe featuring savory ground beef and veggies in a flavorful gravy topped by a flaky, buttery pie crust.
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